The origins of our Texas fruitcakes include various European celebration breads, each made with their own special ingredients. So who better than the fruitcake experts to bring you this traditional German Christmas bread? It's sweet, moist and loaded with a colorful collection of nuts, raisins, cherries and an almond nougat center. Sliced and toasted, buttered or plain, breakfast or dessert -- you'll marvel at its versatility and savor its classic taste. Serves 12-16